Festive Menus in Fitzrovia — Christmas 2026

With December fast approaching, it's time to plan your festive gatherings. Whether celebrating with friends, raising a glass to the festive season with colleagues, or gathering round the table with family, here's our list of the best festive menus in Fitzrovia.

Head chef Diego Recarte brings precision and flair to the food at LIMA, showcasing the best of British ingredients with a Latin American twist. Choose between two festive menus this Christmas:

CUZCO festive menu: Enjoy favourites including ceviche, tataki beef and catch of the day or lamb rump for £76pp
LIMA festive menu: Oyster, ceviche or white crab, and octopus or iberico pork for main, for £90pp

Both menus include a glass of welcome bubbles, LIMA's signature rocoto bread, and chocolate mousse to finish. Book a table.

Brasserie Angelica is The Newman's vibrant modern European brasserie, where the art of live-fire cooking meets the freshest seasonal ingredients.

Join them from 1 – 24 December for their Festive Dining Menu, featuring delicious seasonal dishes including roast fig and goat's curd canapés, house-smoked trout terrine, lingonberry compote, Norfolk Bronze turkey with all the trimmings, and a traditional Christmas pudding with brandy ice cream for dessert. 

£100pp, including a festive drink on arrival. Available from 1 – 24 December. Book a table.

This festive season, join 74 Charlotte Street for a limited-edition seasonal menu, served in the heart of Fitzrovia. Inspired by classic holiday flavours and seasonal ingredients, and finished with Ben Murphy's signature urban flair, it’s the perfect way to toast the year’s end.

To begin: Chicken liver parfait | Consommé | Brioche | Onion
To continue: Cornish cod | Artichoke | Vanilla | Bisque
To finish: Mince pie | Ice-cream Trolley | Prunes

£65pp, available throughout December | Served 12noon – 2.30 pm and 6 pm – 9:30 pm, Tuesday – Saturday. Book a table.

Step into the festive season the Caravan way, with global flavours, vibrant plates, and menus made for sharing. Two colourful menus, designed to showcase the best of their well-travelled kitchen.

The Set Menu: A three-course set menu with shared starters, including beetroot cured salmon and pulled roasted lamb shoulder, followed by a choice of main (with sides) and tempting puddings (think tiramisu, with a twist).
The Feasting Menu: An elevated celebration menu featuring sharing small plates and larger dishes including roasted butternut squash with pomegranate-mint pesto, baked cod and braised turkey leg.

Both menus come with shared sides and pudding. Book a table.

If you fancy something other than the traditional Christmas roast, celebrate Christmas with a Sicilian feast designed for sharing at Norma.

Their Sicilian Christmas Feasting Menu includes a welcome glass of prosecco followed by generous sharing dishes, seasonal specialities and Sicilian desserts, including burrata, baked lobster and more, making it the perfect setting for Christmas parties with friends, family or colleagues.

£130pp. For Christmas bookings and private dining enquiries, email reservations@normalondon.com. Find out more.

A classic British pub offering modern English cuisine in the heart of Fitzrovia, The Lore of the Land is British film director Guy Ritchie's creation.

For the Christmas period, the pub will serve up a special Festive Set Menu, thoughtfully crafted by Head Chef Michal, highlighting the finest British seasonal ingredients with a touch of Christmas magic.

Enjoy a selection of bread with whipped cranberry butter and white bean paté upon arrival, followed by dishes including spiced mushroom broth, oysters, venison tartare, aged duck breast, spiced monkfish, chestnut and filo pie and more. Finish with something sweet, or a classic British cheese board.

£95pp. Available Tuesday – Saturday, for advance bookings only, from 8 November – 21 December. Book a table.

Step beneath the apple trees on Newman Street and settle in for Christmas lunch at Mr Fogg’s Botanical Tavern, where festive food, flowing drinks and plenty of seasonal cheer await across two floors.

Choose from two or three courses with the Christmas Set Lunch menu. Options include prawn cocktail, pulled pork & sausage toad in the hole, and a classic sticky toffee pudding for dessert. Vegetarian, vegan and gluten-free options are also available.

2 courses £37pp, 3 courses £41pp. Available Monday – Friday, for advance bookings only, from 23 November – 23 December. Book a table.